Tate’s Table

Preopening inspection conducted on 05/29/2025

Noncritical: None observed

Critical: None observed

Discussed:

  1. Date marking RTE foods
  2. Damaged utensils
  3. Sanitizer solution and testing strips
  4. Refrigerator storage
  5. Policies for sickness/cleaning
  6. Hair restraints
  7. Storage of single use items
  8. Vent hood